|Immunogen||Mixture of Salmonella enteriditis,S. typhimuriumandS. heidelburg.|
|Shelf Life||18 months from the date of despatch.|
|Target/Specificity||Rabbit anti-Salmonella group antigen antibody recognizes a Salmonella group antigen. Salmonella is a genus of the family Enterobacteriaceae populated by a variety of Gram negative rod-shaped bacteria, many of which are pathogenic and cause a range of diseases in humans. Salmonellae possess 3 major surface antigens: the H or flagellar antigen (phase 1 and 2), the O or somatic antigen (part of the LPS moiety) and the Vi or capsular antigen (referred to as K in other Enterobacteriaceae).Salmonellae also possess the LPS endotoxin characteristic of Gram negative bacteria. This LPS is composed of an O polysaccharide (O antigen) an R core and the endotoxic inner Lipid A.Rabbit anti-Salmonella group antigen antibody is polyvalent for Salmonella O and H antigens.Rabbit anti-Salmonella group antigen antibody is unabsorbed and may cross react with related Enterobacteriaceae.|
|Preservative & Stabilisers||0.09% Sodium Azide (NaN3)|
|Storage||Store at +4℃ or at -20 ℃.|
|Precautions||Anti-Salmonella Group Antigen Antibody is for research use only and not for use in diagnostic or therapeutic procedures.|
Thousands of laboratories across the world have published research that depended on the performance of antibodies from Abgent to advance their research. Check out links to articles that cite our products in major peer-reviewed journals, organized by research category.
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Provided below are standard protocols that you may find useful for product applications.
1. Duffy, G. et al. (2000) A membrane-immunofluorescent-viability staining technique for the detection of Salmonella spp. from fresh and processed meat samples. J. Appl. Microbiol. 89: 587-94. 2. Hunter, D.M. et al. (2010) Rapid detection and identification of bacterial pathogens by using an ATP bioluminescence immunoassay.J Food Prot. 73: 739-46. 3. Ewald, M. et al. (2015) A multi-analyte biosensor for the simultaneous label-free detection of pathogens and biomarkers in point-of-need animal testing.Anal Bioanal Chem. 407 (14): 4005-13. 4. Ewald M et al. (2013) A robust sensor platform for label-free detection of anti-Salmonella antibodies using undiluted animal sera.Anal Bioanal Chem. 405 (20): 6461-9. 5. Cloak, O.M. et al. (1999) Isolation and detection of Listeriaspp,Salmonella spp and Yersinia spp using a simultaneous enrichment step followed by a surface adhesion immunofluorescent technique.J Microbiol Methods. 39 (1): 33-43. 6. de Souza, S.O. et al. (2014) Osteomyelitis caused by Salmonella enterica serovar derby in boa constrictor.J Zoo Wildl Med. 45 (3): 642-4. 7. Tian B et al. (2015) Blu-ray optomagnetic measurement based competitive immunoassay for Salmonelladetection.Biosens Bioelectron. 77: 32-39. 8. Tsougeni, K. et al. (2015) Plasma nanotextured polymeric lab-on-a-chip for highly efficient bacteria capture and lysisLab Chip. Oct 29. [Epub ahead of print] 9. Le, U.N. et al. (2011) Engineering and visualization of bacteria for targeting infarcted myocardium.Mol Ther. 19 (5): 951-9. 10. Volpe, G. et al. (2015) Development and evaluation of an ELIME assay to reveal the presence of Salmonella in irrigation water: Comparison with Real-Time PCR and the Standard Culture MethodTalanta. Nov 6. [Epub ahead of print] 11. Cruz-Adalia, A. et al. (2016) T Cells Capture Bacteria by Transinfection from Dendritic Cells.J Vis Exp. (107): e52976.
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